Weekly Goals
In the Kitchen:
Make applesauce with some less than desirable apples in my produce bin
Make taco seasoning
Collect the last of the basil and make and freeze pesto sauce
If the avocado is still good, make avocado and banana popsicles
Clean out fridge and freezer
Find a basket or container for canned goods used in recipes this week, store on counter or hutch
Crafting:
Finish pumpkin beanie for porch skeleton
Mini Fairy Cottage using embroidery floss
More window decorations for Halloween
Redo backgrounds on orange and sunflower granny squares
Collect all creations that need frames
Miscellaneous:
Finish Go Down Together
Use up more journaling supplies
Use avocado face mask a few times this week
Make a bouquet with marigolds and sunflowers
Get more comfortable using the website
This morning I created pickup orders for both Safeway and Walmart. I wrote down several dinner recipes that use up some items from our pantry and fridge/freezer. I'll be making a Tater Tot Taco Casserole, Pasta al Pomodoro, Egg Roll in a Bowl,Roasted Chicken Thighs and Potatoes, Crockpot Mexican Shredded Chicken, Breakfast for Dinner, and Enchiladas with Rice. I'm not making Mac and Cheese or Chicken Fajitas this week because we're kinda sick of those recipes.